Mix milk, eggs, and vanilla extract in a bowl until thoroughly combined; pour over bread in the baking dish. Too many eggs!! Place eggs, half-and-half, milk, sugar, cinnamon, nutmeg, and salt in a medium bowl and mix thoroughly with a rotary beater or whisk. That was soooo delicious and I bet that would add the sweetness/flavor that a lot of you think is missing. https://www.epicurious.com/recipes/food/views/overnight-french-toast-2083 Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Sprinkle 150g fresh blueberries over the cream cheese and top with remaining bread cubes. Pour mixture over bread, making sure all slices are moistened. Preheat oven to 350°F. In a large bowl, whisk eggs with milk, sugar and vanilla until blended; pour over bread. 2. I made a version of this for Christmas morning and everyone loved it! We loved this!! Congrats! Remove baking dish from refrigerator 30 minutes before baking. Recipe by Allrecipes. Don’t forget the fresh berries, whipped cream and syrup for toppings. Your daily values may be higher or lower depending on your calorie needs. I made a few changes to this recipe. After I sprinkled the cream cheese and blueberries over the first layer I sprinkled sugar over everything. In a bowl, beat together the eggs, milk, vanilla, and salt; pour this mixture over the bread. Cook until reduced by half, about 10 minutes. Did not cook well enough and it was soggy because of the eggs. Add comma separated list of ingredients to include in recipe. Pour cream into a small pan; bring to a boil over high heat. Serve warm. Percent Daily Values are based on a 2,000 calorie diet. baking dish; top with bread. In a large bowl, mix the eggs, milk, vanilla extract, and syrup. Kim Robinett. 65. Truly a tastebud delight - Great for company!!!! Remove the baking dish from the refrigerator and remove the foil. Uncover and bake an additional 15 to 20 minutes, or until puffed and golden brown. i had fresh blueberries, but since it's cooked, i figure frozen would be just as good. Arrange slices of bread in the baking dish overlapping if necessary. I used a loaf of day old French bread added sugar cinnamon and syrup to the egg mix. Add comma separated list of ingredients to include in recipe. 2. After, a 5! Overnight French Toast Casserole has all the goodness of French toast and then some thanks to that sweet crumble topping! I thought it was great! In a small saucepan, melt butter over medium heat. Place remaining bread cubes over the blueberries. https://www.recipegirl.com/overnight-blueberry-french-toast This delicious overnight French toast reminds me of a cross between creme brulee and a very moist, custardy bread pudding. i am always looking for ways to use eggs and this recipe is great for sunday morning when i really don't want to cook. Melt butter in microwave & add brown sugar....stir till mixed. Step 3 Preheat the oven … Arrange the slices of bread in the bottom. thanks again! Make topping: Mix butter, brown sugar& corn syrup. Also great for taking places because the syrup is built-in. Try it, you'll love it! Amount is based on available nutrient data. Directions. Slice bread and lay in a tight, flat layer in dish. I changed the following: I used day old sliced french baguette bread, I added 1/4 cup of sugar to the egg mix. In a large bowl, mix the eggs, milk, vanilla extract and syrup. The lady also said she only used 1 brick of cream cheese. thanks for this great breakfast. Refrigerate overnight (must hold overnight). Information is not currently available for this nutrient. Arrange the slices of bread in the bottom. The pieces absorbed almost all the liquid overnight … Bake uncovered until puffed and golden about 40 minutes at 350. Cover with aluminum foil and refrigerate, 8 hours to overnight. Before my changes a 3 star. This time I am using frozen strawberries (which have sugar added) so I didn't add sugar. Cover the dish and let it stand in the refrigerator overnight. https://www.allrecipes.com/recipe/221259/best-oven-baked-french-toast Amount is based on available nutrient data. Make this the night before and enjoy brunch with your kids rather than catering to them! I made it for Christmas morning and everyone loved it. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Sourdough or French Bread bread cubes tossed in a egg batter with a secret ingredient then topped in a brown sugar streusel. DIRECTIONS. Place half of the bread cubes into a lightly greased 9x13 inch baking pan. I can't wait to make this for my husband! It’s made with a rich, cinnamony custard-soaked sourdough bread and even the pickiest eaters will love it. I love to make this as the main dish at a small brunch of women. Pour over bread slices, cover, and … It makes for the perfect holiday or weekend breakfast, and you’ll love that you can make it the night before serving! It really needs day old bread to absorb all the eggs cook until the center is spongy. Combine milk, eggs, vanilla, salt, cinnamon and ginger in a bowl and pour evenly over bread slices. Cover the dish and let it stand in the refrigerator overnight. … Serve it with butter and maple syrup and a side of bacon for a scrumptious breakfast that everyone will love! Congrats! 1. 478 calories; protein 18.7g; carbohydrates 35.3g; fat 29.5g; cholesterol 345.5mg; sodium 552.5mg. Place the butter in a microwave safe bowl and place in the microwave. 276 calories; protein 12.6g; carbohydrates 31.7g; fat 11.2g; cholesterol 169.1mg; sodium 419.5mg. Scatter cream cheese over bread; sprinkle with blueberries. Pour butter/sugar mix into bottom of 9 x 13… If you are making a 8 or 10 serving batch I would cut the eggs to 10. Place the bread slices over the sugar-butter mixture in the dish. In a bowl, beat together the eggs, milk, vanilla, and salt; pour this mixture over the bread. The first time I made this I noticed that it was a little soupy when I took it out of the frig so I drained about 2 eggs worth (it still came out wonderful!). Back to Overnight Blueberry French Toast recipe. Send Text Message. Arrange peaches on top and sprinkle with brown sugar and cinnamon. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Overnight French Toast II Recipe | Allrecipes Provided by : allrecipes.com Place the bread slices over the sugar-butter mixture in the dish. I also creamed the cream cheese, not leaving it as cubes. In a large bowl, beat together eggs, milk, cream, vanilla and cinnamon. Preparation. This is exactly what the lady was descriving was in hers. Butter a 9x13 inch baking dish. Information is not currently available for this nutrient. Nutrient information is not available for all ingredients. Wow, you have to try this. Facebook Tweet. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 minutes. Preheat oven to 350˚F (180˚C). Spread evenly over bread slices. This delicious overnight French toast reminds me of a cross between creme brulee and a very moist, custardy bread pudding. Serve it with butter and maple syrup and a side of bacon for a scrumptious breakfast that everyone will love! Mar 24, 2017 - Ingredients: 1/2 cup melted butter (1 stick) 1 cup brown sugar 1 loaf of thickly sliced bread 4 eggs 1 1/2 cup milk 1 teaspoon vanilla Powdered sugar for sprinkling Cinnamon for sprinkling Directions: 1. In bowl, whisk eggs, half-and-half, bourbon, vanilla, and spices; pour over bread. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Shop ... Allrecipes this link opens in a new tab; All People Quilt this link opens in a new tab; A lot of people seem to think it tasted bland. Place bread slices in a generously greased 9x13-inch baking dish, overlapping the slices. Nutrient information is not available for all ingredients. Try making Bostock, a très chic, très delightful hybrid of French toast and croissant. This was excellent! Tastes great served with blueberry syrup. You saved Overnight French Toast to your. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Spread into a greased 13x9-in. You saved Overnight French Toast I to your. Top with bread, overlapping slices slightly. Email. Rich and yummy baked French toast with blueberries and cream cheese. It is a hit and is even good without the blueberries(which I don't use if they are too expensive). Stir in pecans. Stir to combine. Scatter cream cheese over bread; sprinkle with blueberries. In a small bowl combine brown sugar and melted butter and pour on the bottom of a 9x13 baking dish. In a large bowl, beat together eggs, maple syrup and milk. Overnight French toast is very similar in flavor to a classic stovetop French toast, but instead of individually soaking the bread slices in the egg/milk mixture, then frying them on the stove, … Cover the baking dish in foil and refrigerate overnight. https://www.mccormick.com/recipes/breakfast-brunch/overnight-french-toast back next Your daily values may be higher or lower depending on your calorie needs. Ages 2 - 62. I had this yesterday at my Bible Studay and was so hoping I could find the recipe online! Allrecipes is part of the Meredith Food Group. I added about 2 tablespoons of cinnamon and 2 tablespoons of vanilla to the egg and milk wash before I poured it. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Cover, and … I can agree that it would be...but the lady who brought it also had a blueberry sauce to pour over the top. Pour egg mixture over bread cubes. French Toast Casserole Recipe: How to Make It | Taste of Home Melt the butter in 20 second … Add comma separated list of ingredients to exclude from recipe. I'm not sure what happened but this didn't turn out at all. Keep maple syrup handy for those pancake lovers or there is a recipe for blueberry syrup on one of the other french toast recipes! Lastly I would cream some sugar and cheese so it comes out smooth and creamier. Let stand 5 minutes before serving. Remove from heat; whisk in brown sugar. Was so excited to see it here. Cover pan with aluminum foil and refrigerate overnight. Butter a 10x14 inch baking dish. I used 7 instead od 12 eggs. In a large bowl, beat together eggs, milk, cream, vanilla and cinnamon. The possibilities don't end there! If that's too fussy for you, know that French toast can also be cooked in the oven, individual baked slices of bread, custard, and flavorings packed tightly together for baked French toast. Allrecipes is part of the Meredith Food Group. this link is to an external site that may or may not meet accessibility guidelines. The first time I used blueberries. Pop it in the oven and make your family or guests the best breakfast ever! Bake, covered, for 25 minutes. https://cooking.nytimes.com/recipes/1019102-overnight-french-toast Top the French toast with the praline, and place foil back on; Bake for 40 … … i also used old sourdough bread and buttermilk - wow! In saucepan, bring brown sugar, butter, and syrup just to boil. I would also recommend using french bread or something much thicker to absorb the eggs. Pour over the bread cubes. In a bowl, add the butter, brown sugar, pecans, cinnamon, nutmeg, and salt. This easy overnight French Toast Casserole is the best ever. Info. Place remaining bread cubes over the blueberries. The next morning, preheat oven to 375 degrees F (190 degrees C). https://therecipecritic.com/overnight-cinnamon-apple-french-toast-casserole I would also use less eggs to avoid the dish coming out mushy. Preheat the oven to 350 degrees F (175 degrees C). 4 of 6 Overnight French Toast Casserole 5 of 6 Baked Pecan French Toast 6 of 6 Oven-Baked French Toast Share options. this link is to an external site that may or may not meet accessibility guidelines. It wasn't sweet enough so I would recommend adding some sugar with the eggs. Pour into greased 9-by- 13 inch baking dish. Pour over the bread cubes. Percent Daily Values are based on a 2,000 calorie diet. Add comma separated list of ingredients to exclude from recipe. Cover tightly and refrigerate for at least 8 hours. Cover and refrigerate, 8 hours to overnight. I have tried other oven-baked french toast recipes that ended in disappointment, but even my husband (who doesn't normally like french toast) enjoyed this one. Info. 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Moist, custardy overnight french toast allrecipes pudding French baguette bread, i added 1/4 cup sugar. For at least 8 hours overnight french toast allrecipes overnight sugar, pecans, cinnamon,,. And it was soggy because of the other French toast II recipe | Allrecipes Provided by: place. Blueberries, but since it 's cooked, i added 1/4 cup sugar... In foil and refrigerate for at least 8 hours to overnight Values may be or. Microwave safe bowl and place in the preheated oven until a toothpick inserted into the center is spongy brown. A 8 or 10 serving batch i would recommend adding some sugar with the eggs,,!