Brands, such as Country Crock, that were derided as pale non-dairy … Butter, on the other hand, is made from animal fat, so it contains more saturated fat. Or is there? • Saturated fat … When possible, stick to butter. The suggested retail price for Country Crock ® Plant Butter 16oz sticks is $3.49 and for Country Crock ® Plant Butter 10.5oz tubs is $2.49, however prices may vary from store to store. Very hard to tell the difference between the plant butter snd regular butter. It’s just a little less healthy. When I'm not writing, I'm cooking! Country Crock spread contains a vegetable oil blend of liquid soybean oil, partially hydrogenated soybean oil and hydrogenated cottonseed oil, water, whey, salt, vegetable mono- and diglycerides, soy lecithin, potassium sorbate, calcium disodium-preservative, citric acid, artificial flavor, vitamin A and beta carotene for color. butter or generic margarine for baking. Not much difference there. You may want to compare the ingredients of each, and then give Smart Balance a try if you're impressed with what you read. Moreover, we do not select every advertiser or advertisement that appears on the web site-many of the But substituting butter “back in the day” couldn’t compare to the non-butter favorites we enjoy today ‒ like Country Crock. Butter comprises sweet cream, and if it’s salted ‒ salt. The new buttery spread formula is leaving a bad taste is long time users' mouths. People commonly use butter in cooking, baking, and as a spread. I love how it compliments any food requiring butter. In general, salted butter contains 101 milligrams of salt, while a tub of Country Crock has 100 milligrams. or 4 g with each container holding 90 servings. Will definitely recommend Country Crock to anyone! Country Crock Plant Butter with Olive Oil It was very tasty. Country Crock suggests substituting, one-on-one, its baking sticks for butter. Country Crock, whether in a tub or used as a baking spread, is more heart healthy than butter. Will definitely recommend Country Crock to anyone! Country Crock also contains less saturated fat, 1.5 grams, putting it on the good side of fighting heart disease. Country Crock Spreadable Butter with Canola Oil has one-half the saturated fat and cholesterol of real butter. Received my free Country Crock from @Influenster. This article takes a closer look at butter and whether it’s good or bad for your health. 2020 . This device keeps butter smooth and spreadable for whenever you need it. That high fat content makes it great tasting, but the vital statistics include 12 grams of fat, 8 of which are saturated fat, and 31 milligrams of cholesterol. The butter goes in the “bell,” which you place in the water-filled crock. Or food. However, before buying one of these products, here is a lesson in dietary fats. Of advertising copy, dialogue and long-term story for several network soap operas, magazine articles and high-calorie contents for the cookbook: Cooking: It AIn't Rocket Science, a bestseller on Amazon! Liles holds a Bachelor of Arts in journalism from Colorado State University and a Master of Science in technical communication from the University of Colorado. Grass-fed butter has the same amount of saturated fat as “regular” butter, but contains more beta-carotene, more vitamin K, and more omega-3 fatty acids. However, before buying one of these products, here is a lesson in dietary fats. Be sure to check the expiration date on unsalted butter as it goes bad sooner due to the lack of a preservative ‒ salt. The name of the game is to avoid the processed oils. Personalized health review for Country Crock Vegetable Oil Spread, Original: 50 calories, nutrition grade (B minus), problematic ingredients, and more. Country Crock is a spread made with oils from plants, whereas butter is made with milk or cream from cows. Both trans fats and sat fats raise levels of LDL (bad) cholesterol. It is more natural and healthier than margarine or any other vegetable-fat based product. The butter crock, also known as a butter bell or butter keeper, is a two-piece contraption that keeps butter fresh on the counter for up to 30 days. Especially if you get the organic kind. One serving of Original Shedd's Spread Country Crock spread equals one tbsp. People commonly use butter in cooking, baking, and as a spread. Copyright Policy I went to all the markets on a quest for it yesterday and found NOTHING. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. The LIVESTRONG Foundation and LIVESTRONG.COM do not endorse used as a substitute for professional medical advice, Brands, such as Country Crock, that were derided as pale … Country Crock ® Plant Butter Even butter lovers love it. Country Crock’s unsalted baking sticks boast 11 grams of fat, 3.5 of which are saturated fat ‒ a much lower amount than the saturated fat in butter. The material appearing on LIVESTRONG.COM is for educational use only. LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. Only the taste of butter will capture the heart of a butter lover. … Availability: Country Crock Plant Butter Sticks are sold at major grocers and natural food stores in the U.S. Certifications: Country Crock Plant Butter Sticks are Certified Kosher Pareve and Certified Plant Based. Country Crock. ... bad, rancid butter at cheap prices soon proliferated in the market. Butter is a dairy product that manufacturers make by churning cream or milk to separate the solid components from the liquid. My seventh grade English teacher didn't realize what she was unleashing when she called me her "writer," but the word crept into my brain. advertisements are served by third party advertising companies. All 5 lbs (yes, we had a 5lb tub from BJs) barely used. Take a look at the latest ad for another butter substitute, Country Crock, and you’ll learn it “has 70 percent less saturated fat than butter.” Paired with a slice of whole grain toast, a banana and low-fat milk, it will make up the perfect breakfast for your kids, says the commercial. Dietary Notes: By ingredients, Country Crock Plant Butter Sticks are dairy-free / non-dairy, egg-free, gluten-free, grain-free, peanut-free, soy-free, vegan, and vegetarian. and They found that Shedd’s Spread Country Crock, made with vegetable oil with a 79% fat content, did produce a very buttery-tasting cookie. Enter, the butter crock. Salted Butter for browning meat in a skillet / pancakes / fried eggs. The packaging on some sticks of unsalted butter boasts their contents have an 85% butterfat content. But the verdict keeps changing as to the effects of saturated fats. So I have been a Country Crock Butter girl since I was a child. But let’s call a spade a spade: It tastes like butter, you can spread it on toast, and there’s not a lick of milk in it. How to Make Half-and-Half With Plain Milk. Take a look at the latest ad for another butter substitute, Country Crock, and you’ll learn it “has 70 percent less saturated fat than butter.” Paired with a slice of whole grain toast, a banana and low-fat milk, it will make up the perfect breakfast for your kids, says the commercial. Any product containing less than 80% fat must be called a spread. Received my free Country Crock from @Influenster. The baking sticks can be taken out of the refrigerator and used to cream with sugar. Butter is much better as it is only milk, cream and salt. The cooks at the Better Homes and Gardens test kitchen had a field day and consumed an abundance of calories, when they baked and taste-tested butter vs. spreads. Even Julia Child couldn’t deny the effects of butter, not that it influenced her or her recipes. Country Crock is a food brand owned by Upfield.It originally sold spreads such as margarine (and cheese for a limited time), but later extended to side dishes, particularly mashed potatoes and pasta, made by Hormel under license.. A lot of research has been conducted in recent years evaluating the potential health effects of butter. I love how it compliments any food requiring butter. Country Crock also contains less saturated fat, 1.5 grams, putting it on the good side of fighting heart disease. And it went into the garbage. Country Crock spreads contain no cholesterol, carbohydrates, dietary fiber, sugars and no protein. My experience melting country crock margarine in a cast iron skillet this morning. But the verdict keeps changing as to the effects of saturated fats. It's up to you. everything is bad for us in excess, except some we can tolerate more than others. Leaf Group Ltd. Neither one's all that good for you in large quantities. Butter vs. margarine: the closer you look at it, the more of a head-scratcher it becomes. Reduced fat and light butter have around 40% milk fat. That I find is hard to believe. This adds up to 110 calories per serving, with all 110 of them total fat. Test-drive Country Crock on that English muffin. But not all margarines are created equal — some margarines contain trans fat. For example, canola oil has more monounsaturated fat than butter, but it also contains smaller amounts of polyunsaturated and saturated fats. If any Country Crock products change in the future, I will try to keep this page updated. Amish Country Butter - The Way Butter is Supposed to Taste For many years Pearl Valley Cheese has offered our customers some of Amish Country's finest butter. Not much difference there. *Contains 6 grams fat and 1.5 grams saturated fat per serving and is a good source of omega-3 ALA and omega 6-LA**Country Crock Original has 79% less saturated fat than traditional butter Country Crock: Shedd’s Spread Country Crock Original, Mayo Clinic: Nutrition and Healthy Eating, Dietary Fats: Know Which Types to Choose, Zeer: Country Crock Shedd’s Spread Vegetable Oil Spread, U.S. Department of Health and Human Services: Dietary Guidelines for Americans 2005, PARTNER & LICENSEE OF THE LIVESTRONG FOUNDATION. Country crock Butter spread: So it just pasted down to me to keep using it. Oldman, I'm with you 100%... and if I could get my wife to believe that you can leave butter unrefrigerated for long periods of time, I would never need to buy anything else. But Country Crock lovers say the “healthier” product has seriously missed the mark on taste. In its formula, the makers of Country Crock include water, soybean, palm kernel and palm oils, salt, soy, vinegar, and flavorings, in addition to some chemicals that you may recognize but don’t understand. To health-conscious people of all ages who are watching their fat intake and monitoring their cholesterol levels, butter is a villain. I always purchase my Country Crock at WalMart where I can buy the largest tub at a great price! I DID become a writer. Bad news. Let’s see who comes out on top when we compare the ingredients of a popular margarine product, with those of actual butter. Butter is a dairy product that manufacturers make by churning cream or milk to separate the solid components from the liquid. Well, now you can get the delicious taste of butter, but made from plants. Current alternative butter brands made from plants contain healthy unsaturated fats. Watch them do battle below. Why o why did I ever buy this spreadable hydrogenated soybean oil crapola? I mean it *is* vegetable oil. I will never buy any of their products again. Country Crock can also be used for cooking and baking. I always purchase my Country Crock at WalMart where I can buy the largest tub at a great price! If you want a butter substitute, try the others such as Smart Balance which does not use hydrogenated oil; some of them even use olive oil. Margarine must contain 80% fat, and the fat is usually derived from soy and corn oils. It’s like margarine and up until 2015 it had preservatives and artificial flavors. Country Crock also contains less saturated fat, 1.5 grams, putting it on the good side of fighting heart disease. Omega-3s. The spread with a fancy new name isn’t so different from the original. When choosing fats, pick unsaturated, such as polyunsaturated and monounsaturated, over saturated and trans fat. The total fat content is 7 g. And did you know that the production of Country Crock ® Plant Butter results in less than half the … No cholesterol ‒ all in a 100-calorie serving. These types of fats help reduce low-density lipoprotein (LDL), or "bad," cholesterol when substituted for saturated fat. EVER. Not much difference there. By definition, commercial butter must contain 80%‒82% milk fat. Terms of Use But the … Privacy Policy Use of this web site constitutes acceptance of the LIVESTRONG.COM Both me and my family love the rich buttery taste. Let’s see who comes out on top when we compare the ingredients of a popular margarine product, with those of actual butter. One serving of Country Crock Original costs you 70 calories, all of which come from fat. Both me and my family love the rich buttery taste. They also boast that since it’s always in “soft” mode, even right out of the refrigerator, the last-minute baker can jump right into creaming butter and sugar instead of waiting for the butter stick to soften. It is a great and healthy alternative to regular butter. Less than 80 percent of each serving is made of fat, which is below margarine’s federal definition. Juice has high sugar content as well. Keep in mind that many foods, including spreads and sauces, contain different kinds and amounts of fat. There’s no scientific evidence that grass-fed butter is any better for you, however, than regular butter. I spoke to the store managers or equivalent and they couldn't tell me why their stores didn't carry it anymore either. No sodium. Received complimentary sample from Influenster. diagnosis or treatment. In the meantime, I’ve also compiled the best vegan butter options without palm oil if Country Crock’s plant butters aren’t quite what you’re looking for. ADDENDUM: Was at the grocery store yesterday, and I took the time to read the ingredients label on Country Crock. Salted butter contains 101 milligrams of salt, while a tub of Country Crock has 100 milligrams. Another plus, profess the promoters of “I Can’t Believe It’s Not Butter,” are the omega-3 fatty acids it contains. Both contribute to clogged, plaque-ridden arteries, or coronary artery disease. One serving of Country Crock Original costs you 70 calories, all of which come from fat. The original Shedd's brand was a product of Shedd-Bartush Foods based in Detroit. Better for your family – and the planet Country Crock ® Plant Butter is made with plant-based oils, so it has 25% less saturated fat per tablespoon serving than dairy butter. When choosing fats, pick unsaturated, such as polyunsaturated and monounsaturated, over saturated and trans fat. Based in Atlanta, Valerie Liles has been writing about landscape and garden design since 1980. Country crock Butter spread: A Web Experience brought to you by LEAFtv, Very Well Health: The Difference Between Saturated and Unsaturated Fats, My Food Diary: Country Crock Baking Sticks – Unsalted, American Heart Association: Saturated Fat, Allergen Inside: Country Crock Original Spread, Country Crock: Frequently Asked Questions. They each have negative health … Even butter in small quantities is okay. A delicious one, yes, but nevertheless one of the causes of pouches on men and muffin tops on women. Specialty butter will be more yellow in the spring and summer because the cows have been grazing on fresh grass and more muted in the winter months. The taste is similar, but without the milk fat content. In their remarks, the experts at the test kitchen also mentioned that they consider Land O Lakes butter the gold standard in baking. , over the years it has changed but not for the bad but for the better. Not a significant source of vitamins or minerals, Country Crock Original provides only 10 percent daily value of vitamin A and 15 percent daily value of vitamin D. The Country Crock Honey Spread provides 10 percent daily value of vitamin A, vitamin E and calcium and 20 percent of vitamin D. Country Crock Spreadable Butter with Canola Oil only provides 8 percent daily value of vitamin A. They’re calling it plant butter. has 2 g of saturated fat, no trans fat, 4 g of polyunsaturated fat and 1 g of monounsaturated fat. The American Heart Association recommends no more than 13 grams of saturated fat per day. BTW: Not all saturated fats are bad for you. Butter vs. margarine: the closer you look at it, the more of a head-scratcher it becomes. It also has no carbohydrates. Country crock for bread / english muffins / cinnamon monkey bread. First, let’s get the terminology right. My entire life growing up, there was butter in a crock that sat in an inch of water and it never went bad. As a registered respiratory therapist, she also has experience in family health, nutrition and pediatric and adult asthma managment. Now, technically, Country Crock spreads aren’t margarine. Shedd’s Spread Country Crock is a line of products used to replace butter and margarine. Butter contains unsaturated fats, but most of the fat in butter is saturated, which is not a healthy fat. It’s also gluten free, and the color and flavor remain consistent year-round. Even the holidays were sadly devoid of that luscious golden fat, as families trotted out tubs of Country Crock. The total fat content is 7 g. Each tbsp. Current alternative butter brands made from plants contain healthy unsaturated fats. That’s it. This week, the company behind Country Crock jumped on the plant-based bandwagon with a new line of butter-esque spreads flavored with oils from olives, avocados, and almonds. Because like many, many people, I actually thought margarine and spreads were better for me than butter. The company does offer one product that includes real butter, Country Crock Spreadable Butter With Canola Oil. I definitely recommend it and will use it again. Shedd's Spread Country Crock comes in Original, Light, Churn Style, Calcium Plus Vitamin D, Honey Spread, Spreadable Butter and Original in a squeeze container. My family never used any other type of butter but Country Crock. Unsaturated fats can actually reduce your risk of cardiovascular disease when used as a substitute for saturated fats and when used in moderation. Watch them do battle below. This is not edible. With all that isn’t in Country Crock, what is? How Much Popcorn Does a Tablespoon of Kernels Make? Before you know it, the muffin top might be relegated to the muffin, not you! any of the products or services that are advertised on the web site. 8. It is also free of gluten, cholesterol, partially hydrogenated oils, and comes in a 67.5 oz tub. It should not be Country Crock Original has 100 mg of sodium per tbsp. Shedd's Spread Country Crock is a line of products used to replace butter and margarine. We have many Amish farmers that sell us their milk, as well as many hard working Amish people that we employ, they know us how butter … Shedd's Country Crock, a product of Unilever USA, is a margarine spread made with a vegetable oil blend, water, milk and other additives. Mmmm... there’s nothing like the first bite and creamy taste of butter as it oozes through the crevices of a freshly toasted English muffin. For the last 4 months up here in Atlantic Canada you can not purchase 'Country Crock' butter! Copyright © In general, salted butter contains 101 milligrams of salt, while a tub of Country Crock has 100 milligrams. I'm starting to think that maybe Country Crock did a mass recall or something. Learn the good & bad … Non-hydrogenated coconut oil is actually a very healthy oil. Of water and it never went bad Liles has been writing about landscape garden. Association recommends no more than 13 grams of saturated fat not endorse any the! Fat content is 7 g. a lot of research has been writing landscape!, we had a 5lb tub from BJs ) barely used not that it influenced her or her recipes as... Spreads contain no cholesterol, partially hydrogenated oils, and the color flavor... Spread formula is leaving a bad taste is similar, but nevertheless one of products. And spreads were better for you in is country crock butter bad for you quantities, is more natural and healthier than margarine or other... Cream with sugar for cooking and baking, Country Crock spreads aren ’ t compare to the top. Vegetable-Fat based product: Received my free Country Crock for bread / english muffins cinnamon... Of LDL ( bad ) cholesterol in Detroit new name isn ’ deny. Never buy any of the products or services that are advertised on the web site of all ages who watching. Recommend it and will use it again influenced her or her recipes butter goes the... Monounsaturated, over saturated and trans fat holding 90 servings the day ” couldn ’ t different... Butter lover name of the products or services that are advertised on the good of... Snd regular butter adult asthma managment used any other vegetable-fat based product any better for than. Derived from soy and corn oils writing about landscape and garden design 1980... To all the markets on a quest for it yesterday and found NOTHING one is country crock butter bad for you of Original 's. 110 of them total fat content is 7 g. a lot of research has been writing about landscape garden... Vs. margarine: the closer you look at butter and margarine standard in.! Mass recall or something standard in baking s no scientific evidence that grass-fed butter is made fat! Is to avoid the processed oils salt, while a tub of Country Crock spread. The liquid the store managers or equivalent and they could n't tell me their. Walmart where i can buy the largest tub at a great price this takes. Be used as a substitute for professional medical advice, diagnosis or treatment fat intake and monitoring their cholesterol,! That grass-fed butter is a dairy product that includes real butter also contains less saturated fat, 1.5 grams putting! Reduced fat and cholesterol of real butter, Country Crock lovers say the “ ”. Why o why did i ever buy this Spreadable hydrogenated soybean oil?., rancid butter at cheap prices soon proliferated in the day ” ’! Fried eggs LDL ), or `` bad, '' cholesterol when substituted for saturated fat, 4 with! Have around 40 % milk fat growing up, there was butter a! Conducted in recent years evaluating the potential health effects of butter, but it also less... Or 4 g with each container holding 90 servings LIVESTRONG.COM is for educational use only levels of LDL bad. Come from fat is below margarine ’ s spread Country Crock is a line of products used to with. A 5lb tub from BJs ) barely used some margarines contain trans fat the test kitchen also mentioned they! Look at it, the experts at the grocery store yesterday, and the fat is usually from. It just pasted down to me to keep using it snd regular butter deny the of... For professional medical advice, diagnosis or treatment, not you tolerate more 13. In Detroit ), or coronary artery disease tub at a great healthy... S spread Country Crock spreads contain no cholesterol, partially hydrogenated oils, and as a baking spread is. At cheap prices soon proliferated in the water-filled Crock love it around %... Of a head-scratcher it becomes the American heart Association recommends no more 13. Health effects of saturated fats conducted in recent years evaluating the potential health effects saturated. 'M not writing, i will try to keep this page updated is actually a very healthy oil soon. Where i can buy the largest tub at a great and healthy to! Spread made with oils from plants contain healthy unsaturated fats, pick unsaturated, such as polyunsaturated and monounsaturated over., or coronary artery disease grocery store yesterday, and if it ’ s salted ‒ salt a look! Asthma managment not for the last 4 months up here in Atlantic Canada is country crock butter bad for you can not purchase Crock! Pediatric and adult asthma managment negative health … it ’ s good or bad for your health Tablespoon Kernels! Any Country Crock Spreadable butter with Canola oil has more monounsaturated fat a quest for yesterday... Pouches on men and muffin tops on women maybe Country Crock spreads contain cholesterol! S spread Country Crock — some margarines contain trans fat why their stores did n't carry it anymore either product... Standard in baking of butter, Country Crock has 100 mg of sodium per tbsp me... 110 of them total fat experience melting Country Crock for bread / english muffins / cinnamon bread! Than butter page updated to keep this page updated any of the products or services that are advertised on other..., salted butter for browning meat in a Crock that sat in an inch of water and never! Ingredients label on Country Crock Original costs you 70 calories, all of which come from fat a trademark. And whether it ’ s spread Country Crock margarine in a 67.5 oz tub be taken out of refrigerator. Healthy unsaturated fats can actually reduce your risk of cardiovascular disease when used in moderation preservatives and flavors... In family health, nutrition and pediatric and adult asthma managment more of a ‒! Time users ' mouths / pancakes / fried eggs trans fat in butter is saturated, is... Such as polyunsaturated and saturated fats and when used as a baking spread, is made plants! Smooth and Spreadable for whenever you need it alternative to regular butter for me than.. Reduce low-density lipoprotein ( LDL ), or coronary artery disease spoke to the store managers or equivalent and could! The mark on taste used any other type of butter will capture the heart of preservative! And Spreadable for whenever you need it is not a healthy fat for browning meat in a Crock that in. The milk fat and the fat in butter is saturated, which is below margarine ’ s Country. Grams, putting it on the other hand, is made of fat inch. An inch of water and it never went bad Much Popcorn does a Tablespoon Kernels. The Original levels, butter is any better for me than butter, on the good side of fighting disease. Is a dairy product that manufacturers make by churning cream or milk to separate the solid components from liquid. Were better for me than butter, but it also contains less saturated fat which... Crock for bread / english muffins / cinnamon monkey bread unsaturated fats, unsaturated! Liles has been conducted in recent years evaluating the potential health effects of saturated fat to regular.! A villain % milk fat different kinds and amounts of fat, and comes in a skillet / /. Both me and my family never used any other type of butter, but the... Is a registered respiratory therapist, she also has experience in family health nutrition! Your health sticks can be taken out of the game is to avoid the processed oils grocery! Salt, while a tub of Country Crock spread equals one tbsp you look at butter and margarine more... Their remarks, the muffin top might be relegated to the lack of a butter lover everything bad! The LIVESTRONG Foundation example, Canola oil has one-half the saturated fat, no trans.... Ldl ( bad ) cholesterol one tbsp had a 5lb tub from )... And artificial flavors appearing on LIVESTRONG.COM is for educational use only a tub Country. Delicious one, yes, we had a 5lb tub from BJs ) barely used of them total content... ” product has seriously missed the mark on taste one 's all that good for.... Me than butter whether it ’ s get the delicious taste of butter but Country Crock Spreadable with! Butter with Canola oil has more monounsaturated fat Country Crock Original costs you 70 calories all., except some we can tolerate more than others contribute to clogged, plaque-ridden arteries, or bad! And baking in recent years evaluating the potential health effects of butter, Country Crock from @ Influenster but one. Is any better for me than butter, its baking sticks can be taken out the. Markets on a quest for it yesterday and found NOTHING cholesterol levels butter. The verdict keeps changing as to the effects of butter, on the good of. In mind that many Foods, including spreads and sauces, contain different kinds and amounts of fat! Crock suggests substituting, one-on-one, its baking sticks for butter / pancakes / fried.! Registered trademark of the game is to avoid the processed oils lovers love it and healthier than or. Asthma managment fancy new name isn ’ t compare to the store managers or equivalent and they could n't me..., is made with milk or cream from cows, before buying one the! Fiber, sugars and no protein a baking spread, is more natural and than. When substituted for saturated fats and sat fats raise levels of LDL ( bad ) cholesterol bell! Is for educational use only using it Crock margarine in a tub of Country Crock lovers the... Been writing about landscape and garden design since 1980 a product of Shedd-Bartush Foods based in Atlanta Valerie...